Trust Mary to make home cooking stress-free, easy and delicious!
In this brand-new collection of 120 recipes, Mary shares her tips and tricks from a lifetime of culinary knowledge.
Divided into clear chapters, featuring one-pot recipes and 5-ingredient meals, easy bakes and desserts as well as prep-ahead and store cupboard favourites, this book contains foolproof food that the whole family will enjoy.
Each recipe is beautifully photographed and accompanied by no-fuss tips and advice on preparing ahead and freezing. Mary Makes It Easy brings Mary's years of experience straight into your kitchen.
![A comparative view of the social life of England and France, from the restoration of Charles the Second, to the French Revolution. By the editor of Madame Du Deffand's letters [i.e. Mary Berry].](https://is1-ssl.mzstatic.com/image/thumb/Publication/71/a3/05/mzi.nykhgsvm.jpg/270x270bb.jpg)
