The soul of Greek cuisine
from the heart of Santa Barbara!
GREEK COOKING WITH A CALIFORNIA FLAIR. A collection of more than 200 recipes from the families of St. Barbara Greek Orthodox Church. Classic Greek dishes, including avgolemono soup, spanakopita, moussaka,
holiday breads, and vegetarian specialties. Plus a very special section of delectable Greek desserts
served at the annual Santa Barbara Greek Festival—baklava, kataifi, kourabiedes, and many more.
Enjoy your own traditional Greek feast at home all year long!
