Thai Skewers & Grills: Savory Proteins Paired with Tangy Homemade Sauces
Ignite your grill and transport your taste buds straight to the vibrant streets of Thailand! Thai Skewers & Grills is your ultimate guide to mastering the art of Thai-style grilling — from marinated meats bursting with spice and citrus to smoky seafood, colorful veggie skewers, and bold homemade sauces that make every bite unforgettable.
Whether you're a home cook, BBQ enthusiast, or Thai food lover, this cookbook brings you an authentic, flavor-packed journey through Thailand's most irresistible grilled dishes. You'll learn the secrets behind traditional marinades, spice blends, and dipping sauces — all crafted with balance, heat, and tang that define true Thai cuisine.
Inside, You'll Find:
• A deep dive into the history and cultural significance of Thai skewers and street grills
• Essential ingredients and techniques for authentic Thai flavor
• Over 80+ mouthwatering recipes covering chicken, beef, pork, seafood, vegetarian, and mixed protein skewers
• A full chapter dedicated to homemade Thai sauces and dips — from peanut and tamarind to basil-lime and coconut curry
• Grilled salads and sides that perfectly complement your skewers
• Street food favorites like Moo Ping, Gai Yang, and Pla Pao recreated at home
• Expert tips for pairing beverages, hosting Thai grill parties, and adapting recipes for every diet
• Guidance on food safety, storage, and reheating to keep flavors fresh and safe
Each recipe includes clear instructions, flavorful marinades, and easy-to-follow steps — perfect for beginners and seasoned cooks alike. Whether you're grilling indoors or outdoors, Thai Skewers & Grills will help you bring the rich aroma and zest of Thailand to your own kitchen.
Bring the magic of Thai street grilling to your backyard — one skewer at a time!
