Note: This edition of Betty Crocker’s Dinner for Two Cook Book has been updated to include Metric equivalents.
This handsomely illustrated collection of 491 recipes and menus is a must for everyone cooking for two—from the inexperienced bride to the experienced older woman. And it is perfect for the working girl, active in her career and social life.
Here for the busy person are recipes accompanying each menu, marketing guides that point to better meals for less money, and tips on how to set the table and decorate it for special occasions.
Also included are the basic principles of cooking—from making a good cup of coffee to baking that perfect cake.
For the woman who wants to entertain graciously and with imagination, there is a special section featuring delicious and unusual foods from foreign lands, as well as many other menus and recipes.
Here are only a few of the attractions that make this book a treasury for every person who cooks for two:
• American Favorites
• Regional Meals, U.S.A.
• Seasonal Specialties
• Pennywise Dinners
• Good-and-Easy Dinners
• Outdoor Cooking
• Foods from Foreign Lands
Elevate your dining experience with the iconic artistry of Charles Harper, whose whimsical, modernist illustrations of birds and nature bring a retro flair to every page. This spiral-bound treasure isn't just a cookbook; it's a nostalgic journey to the 1950s, blending reliable recipes with vibrant design. Perfect for collectors, foodies, or anyone eager to recreate the warmth of a bygone era, Dinner for Two is your ticket to delicious, heartfelt meals that turn any evening into a celebration of togetherness.
