Marlon and Trey have no kitchen skills—but one crazy dream: to launch a soul food truck in a city that's forgotten what soul even tastes like. Armed with a busted fryer, half a recipe, and a whole lot of pride, their plan is cooked before it even starts. Then comes Miss Patty—a red-hatted firecracker with a cast-iron skillet, zero patience, and a past as flavorful as her gumbo. Under her tough love and kitchen wisdom, the food truck becomes more than a hustle—it becomes a healing ground. Together, they flip failure into flavor, turning an empty lot into a block party, and a food truck into the soul of the neighborhood. But when fame stirs the pot and long-held secrets begin to boil over, the brothers face a choice: chase the money... or protect the soul that brought them together. A heartwarming, mouth-watering story of food, family, forgiveness, and the flavor of second chances—served one plate at a time.
