Integration of Sustainable Development Goals in Water Resource Management and Agricultural Food Production by Monica Chavez-Gonzalez, Ann Rose Abraham, Leonardo Sepúlveda Torre & A. K. Haghi

Integration of Sustainable Development Goals in Water Resource Management and Agricultural Food Production

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This new book offers a much-needed and clear way forward toward the integration of sustainable development goals in water resource management and agricultural food production. The book looks at new research and technology for the development of sustainability in food sources and food production and sustainable practices in farming and agriculture.

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