Fully revised new edition of this popular Blue Guide, by Sicily resident and tour guide Ellen Grady. Now presented in the Blue Guides new, full-colour format, with stunning photographs and award-winning Blue Guides mapping. The guide retains the Blue Guides' traditional focus on architecture, history, art and archaeology, with in-depth coverage of all the sights and sites, but the author is also an expert on Sicilian cuisine and each chapter contains a listing of where to eat and information on regional culinary specialities, both food and wine. This guide is ideal for both on-site use as well for study at home, to help visitors plan ahead for their journey.
