After the tremendous success of Everyday Air Fryer, the team at Taste of Home couldn’t wait to create a second volume loaded with even more must-try bites sure to become new favorites.
With Everyday Air Fryer, Vol. 2, you’ll find all-new recipes for whipping up irresistibly crispy, crunchy, lightened-up “fried” food in today’s hottest kitchen gadget. Featuring 116 mouthwatering dishes, cooking secrets and easy care and cleaning tips, this book delivers our best advice in one handy cookbook. Discover everything from classic party apps and hot finger foods to easy breakfast treats, comforting weeknight dinners, even luscious desserts—all with less fat and few calories than their oil-immersed counterparts. Whether you’re a pro or just getting into the air-fryer game, you’ll want to scoop up this hot new cookbook!
CHAPTERS
Snacks & Appetizers
Breakfast & Brunch
Side Dishes
Fish, Seafood & Meatless
Pork Entrees
Poultry Entrees
Beef Entrees
Sandwiches
Sweets & Desserts
RECIPES
Apple Cake with Buttermilk Sauce
Bacon-Wrapped Scallops with Pineapple Quinoa
Beef Turnovers
Best Ever Cheesecake
Bone-In Pork Chops with Rhubarb
Breakfast Potatoes
Chicken Parmesan
Copycat Fried Chicken Sandwich
Crab Rangoon
Crispy Calamari
Homemade Churros
Mocha Cupcakes
Mozzarella Sticks
Orange Cranberry Cake
Pecan Chicken Sliders
Raspberry Crumble Coffee Cake
Rotisserie Chicken
Salmon Patties
Stuffed Sweet Potatoes
Thyme-Roasted Carrots
