Diwali explores the history of the festival of lights and examines how the festival is celebrated around the world.
Rina Singh shares her personal stories and experiences of Diwali, enriching this comprehensive resource.
This volume features recipes for traditional foods eaten at Diwali, including two recipes by acclaimed chef, Vikram Vij.
This book is part of the Orca Origins series that explores cultural celebrations throughout the world.
Rina Singh is an award-winning children’s author. Diwali was nominated for the 2018 Red Cedar Awards.
Originally released in 2016, Diwali is now available in paperback.
