You Can Up Your Skills in the Hospitality Field in This 60-Minute Read Book.
To All Restaurant Professionalism:
In the dynamic restaurant industry, where hospitality reigns supreme, a concise yet impactful book emerges as a must-read for all industry professionals seeking to elevate their skills and establishments. Drawing from decades of experience in the hospitality field, the author distills the essence of success into a compact 30-minute read, providing a transformative blueprint for those serious about taking their operations to new heights.
Cheers!
Henry
Henry has decades of experience as a server, Certified Wine Sommelier, Educator, and Wine Assessor, ranging from The One and Only Five-Star and Five-Diamond Four Seasons Olympic Hotel in Seattle to an Old-School French Restaurant and Upscale Steakhouses, among others…
