Nanotechnology by Ram Prasad, Vivek Kumar & Manoj Kumar

Nanotechnology

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  • Genre Agriculture
  • Publisher McGraw Hill Professional
  • Released
  • Size 5.54 MB
  • Length 450 Pages

Description

This book explores various nanotechnology applications and their effect on the food industry, innovation and environmental issues. Nanotechnology has had a major impact on the food industry and the environment in recent years – it has increased the nutritional and functional properties of a number of food products, food packaging, food quality, crop protection, plant nutrient management and aided the food industry through the introduction of food diagnostics.

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